Chef Katie has prepared a diverse menu & every item is freshly prepared each daY. KATIES WINTER MENU IS LOVELY TOASTIES COOKED FRESH TO ORDER, A ‘HUG IN A MUG’ SOUP OF THE DAY ACCOMPANIED BY HER FRESHLY BAKED HOMEMADE ROLL OR 1/2 A TOASTIE OR HOMEMADE SAUSAGE ROLLS OF VARYING FLAVOURS.

We offer meat, vegetarian, gluten free & vegan breakfast & lunch options; traditional, dairy free, gluten free, vegan & soya free cake options.

head baker sarah bakes everything in house, from scones, to flapjacks, to fluffy cakes, to brownies. there is over 10 different options available and she is always experimenting to produce new bakes. What is on offer varies and therefore a solid menu is not available. SARAH ALWAYS MAKES SURE SHE HAS VEGAN, GLUTEN FREE, DAIRY FREE AND DAIRY TREATS AVAILABLE.

why not visit us to see what’s on offer….